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Manual Brine Injection Machine

  • Moq: 1 Set/Sets
  • Supply Ability: 100 Set/Sets Per Month
  • Loading Port: Shanghai Port/Qingdao Port
  • Application:
    The machine is widely used in food processing, such as pork, beef, chicken etc.


Brief Introduction: 

The machine is manual model meat injecting machine, it is widely used in beef, pork, chicken , duck meat processing . And the meat after injected, it will be good taste and longer time keeping . 
Manual brine injection machine is widely used in Food Processing .It has rational structure, convenient to operation ,easy for cleaning, it can inject the salt water and flavoring  material into the meat homogeneous, shorten the time for sousing. more efficiency, increase mouth feel and production rate, becomes the necessary equipment for processing meat of livestock and ham.
The manual model meat injector is made of SUS 304, which is high quality , clean and easy to keep, and suitable height of the work table make the operation much easier . With the two working hand, it is much convenient when injecting , and much easier to control the volume of the marinade . 
The injected meat, or food, it is will taste much tender and soft, which raised up the quality and output rate. 

Technical Data

Model GG-8 (8 needles) GG-16 (16 needles)
Power 0.75KW 0.75kw
Volts 220v 220v
Injection pressure 0.25-0.4Mpa 0.25-0.4Mpa
Dimensions 725*655*760mm 725*655*760mm
Material 304 stainless steel 304 stainless steel
Water tank capacity 100L 100L
Accumulator capacity 15.0KG 15.0KG

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