This machine is the latest successful development of special equipment for cleaning sheep tripe, beef tripe, pork tripe, has compact structure, smooth operation, easy to operate, washing clean, etc.
Features of Pork Tripe Washing Machine
The machine is suitable for blanching and decolorization for cattle, calves, pigs and sheep stomach etc.. The machine has two working speeds; the high working speed is used for washing tripe, while low working speed is used for washing omasum. Special design of disc is very smooth, and is equipped with multiple spokes, make stomach after cleaning the surface complete, no damage. Top of this machine is equipped with the dodge gate and hot and cold water pipelines, front the machine has output gate, bottom left has waste water outlet drain, the whole machine is made of stainless steel with three expansion bolt on level ground. This machine has the advantages of simple operation, low noise, clean sanitation, can effectively improve the work efficiency, reduce the labor intensity of workers. Suitable for large and medium slaughtering factory.
Advantages of the Beef Tripe Washing Machine
A. The whole machine adopts mechanical transmission, no pollution to the sheep, beef, pork tripes.
B. Smooth operation, long service life.
C. Can realize continuous production, high efficiency.
D. The operation is simple, less wearing parts.